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NameSanitary Inspection requirement for fish destined for export out of Zambia
DescriptionAny fish or fish product being exported out of Zambia may be inspected to determine whether the consignment is sanitary compliant.
CommentsAny fish or fish product may be inspected to determine sanitary compliance.
Validity From18-04-2011
Validity To09-09-9999
ReferencePART II, Section 6(1)(c)
Technical Code
Agency58
Created Date2020-02-10 12:51:19
Updated Date2020-03-04 11:19:52
StatusActive
Measure TypeInspection Requirement
Legal/RegulationThe Fisheries Act, 2011
Un Code

Procedures

Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Sanitary Inspection requirement for Fish destined for export out of ZambiaThis procedure shows the necessary steps that must be taken in order to fulfill the Sanitary Inspection requirement when exporting Fish out of Zambia.ExportView

 

This measure applies to commodity/s
Displaying 11-20 of 224 result(s).
HS CodeDescription
Fresh or chilled Atlantic Salmon (Salmo salar) and Danube Salmon (Hucho hucho),...
Fresh or chilled salmonidae, other
Fresh or chilled halibut
Fresh or chilled plaice (Pleuronectesplatessa)
Fresh or chilled sole (Solea spp.)
Fresh or chilled Turbots (Psetta maxima)
Fresh or chilled flat fish, other
Fresh or chilled albacore or longfinned tunas (Thunnusalalunga)
Fresh or chilled yellowfin tunas (Thunnusalbacares)
Fresh or chilled skipjack or stripe-bellied bonito
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