View Measure

NameImport Health Clearance Permit requirement
DescriptionA person shall not import any item or any material or substance used for the manufacture of an item except under, and in accordance with, a health clearance certificate issued by Ministry of Health.
CommentsNo person shall import any item, material or substance for the manufacture of an item without a health clearance certificate.
Validity From23-05-2019
Validity To09-09-9999
ReferencePART IV, Section 36
Technical Code
AgencyMinistry of Health
Created Date2019-12-02 11:08:29
Updated Date2020-02-12 07:22:21
Measure TypePermit Requirement
Legal/RegulationThe Food Safety Act, 2019
Un Code


Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Import Health Clearance PermitThis procedure describes how to obtain an Import Health Clearance permit from the Ministry of Health.ImportView


This measure applies to commodity/s
Displaying 41-50 of 456 result(s).
HS CodeDescription
Fresh or chilled Jack and horse mackerel (Trachurus spp.)
Fresh or chilled Hake (Merluccius spp., urophycis spp.)
Fresh or chilled fish of the families…, other
Fresh or chilled Tilapias (Oreochromis spp.)
Fresh or chilled Catfish (Pangasius spp., silurus spp., clarias spp. Ictalurus spp.)
Fresh or chilled, nes
Fresh or chilled Seabream ( Sparidae)
Fresh or chilled, nes
Sockeye salmon (Red salmon)(Onocorhynchus nerka).
Other Pacific Salmon (Oncorhynchusgorbuscha,...) frozen
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