Name | Import Health Clearance Permit requirement |
---|---|
Description | A person shall not import any item or any material or substance used for the manufacture of an item except under, and in accordance with, a health clearance certificate issued by Ministry of Health. |
Comments | No person shall import any item, material or substance for the manufacture of an item without a health clearance certificate. |
Validity From | 23-05-2019 |
Validity To | 09-09-9999 |
Reference | PART IV, Section 36 |
Technical Code | |
Agency | 26 |
Created Date | 2019-12-02 11:08:29 |
Updated Date | 2020-02-12 07:22:21 |
Status | Active |
Measure Type | Permit Requirement |
Legal/Regulation | The Food Safety Act, 2019 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Import Health Clearance Permit | This procedure describes how to obtain an Import Health Clearance permit from the Ministry of Health. | Import | View |
This measure applies to commodity/s
HS Code | Description |
---|---|
2202102000 | Aerated Waters |
2203001000 | Opaque beer made from malt |
2203009000 | Other beers,including ale,lager and stoutmade from malt |
2204100000 | Champagne and sparkling wine |
2204210000 | Wine (not sparkling); grape must with by alcohol in: <=2l containers |
2204290000 | Wine (not sparkling); grape must with alcohol in: >=2l containers |
2205100000 | Vermouth and other wine of fresh grapes, flavoured: <2l containers |
2205900000 | Vermouth and other wine of fresh grapes, flavoured: >2l containers |
2206000000 | OTHER FERMENTED BEVERAGES(E.G.CIDER,PERRY..);MIXTURES FERMENTED BEVRGS NES |
2208200000 | Spirits obtained by distilling grape wine or grape marc |