View Measure
| Name | Import Health Clearance Permit requirement |
|---|---|
| Description | A person shall not import any item or any material or substance used for the manufacture of an item except under, and in accordance with, a health clearance certificate issued by Ministry of Health. |
| Comments | No person shall import any item, material or substance for the manufacture of an item without a health clearance certificate. |
| Validity From | 23-05-2019 |
| Validity To | 09-09-9999 |
| Reference | PART IV, Section 36 |
| Technical Code | |
| Agency | 26 |
| Created Date | 2019-12-02 11:08:29 |
| Updated Date | 2020-02-12 07:22:21 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | The Food Safety Act, 2019 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Import Health Clearance Permit | This procedure describes how to obtain an Import Health Clearance permit from the Ministry of Health. | Import | View |
This measure applies to commodity/s
Displaying 351-360 of 456 result(s).
| HS Code | Description |
|---|---|
| 2005700000 | Olives, preserved other than by vinegar or acetic acid, not frozen |
| 2005800000 | Sweetcorn, preserved other than by vinegar or acetic acid, not frozen |
| 2005910000 | Other vegetables and mixtures of vegetables, bamboo shoots |
| 2005990000 | Other vegetables and mixtures of vegetables, nes |
| 2008110000 | Ground-nuts, preserved |
| 2008190000 | Nuts and seeds including mixtures, preserved |
| 2008200000 | Pineapples, prepared or preserved (excl. those of 20.06 and 20.07) |
| 2008300000 | Citrus fruit, prepared or preserved (excl. those of 20.06 and 20.07) |
| 2008400000 | Pears, prepared or preserved (excl. those of 20.06 and 20.07) |
| 2008500000 | Apricots, prepared or preserved (excl. those of 20.06and 20.07) |
In partnership with:
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