Name | Sanitary Inspection requirement for fish destined for export out of Zambia |
---|---|
Description | Any fish or fish product being exported out of Zambia may be inspected to determine whether the consignment is sanitary compliant. |
Comments | Any fish or fish product may be inspected to determine sanitary compliance. |
Validity From | 18-04-2011 |
Validity To | 09-09-9999 |
Reference | PART II, Section 6(1)(c) |
Technical Code | |
Agency | 58 |
Created Date | 2020-02-10 12:51:19 |
Updated Date | 2020-03-04 11:19:52 |
Status | Active |
Measure Type | Inspection Requirement |
Legal/Regulation | The Fisheries Act, 2011 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Sanitary Inspection requirement for Fish destined for export out of Zambia | This procedure shows the necessary steps that must be taken in order to fulfill the Sanitary Inspection requirement when exporting Fish out of Zambia. | Export | View |
This measure applies to commodity/s
HS Code | Description |
---|---|
0306360000 | Other shrimps and prawns (excl.frozen) |
0306390000 | Other, including flours, meals & pellets of crustaceans, fit for human consumption |
0306910000 | Rock lobster and other sea crawfish other (excl. frozen, live, fresh or chilled) |
0306920000 | Lobsters (excl. frozen, live, fresh or chilled) |
0306930000 | Crabs (excl. frozen, live, fresh or chilled) |
0306940000 | Norway lobster (excl. frozen, live, fresh or chilled) |
0306950000 | Shrimps and prawns (excl. frozen, live, fresh or chilled) |
0306990000 | Other, including flours, meals and pellets of crustaceans, fit for human consumption |
0307110000 | Oysters, live, fresh or chilled |
0307120000 | Oysters, Frozen |