Name | Sanitary Inspection requirement for fish destined for import into Zambia |
---|---|
Description | Any fish or fish product being imported into Zambia may be inspected to determine whether the consignment is sanitary compliant. |
Comments | Any fish or fish product may be inspected to determine sanitary compliance. |
Validity From | 18-04-2011 |
Validity To | 09-09-9999 |
Reference | PART II, Section 6(1)(c) |
Technical Code | |
Agency | 58 |
Created Date | 2019-12-17 09:45:27 |
Updated Date | 2020-03-04 11:05:10 |
Status | Active |
Measure Type | Inspection Requirement |
Legal/Regulation | The Fisheries Act, 2011 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Importation of Live Fish into Zambia | This procedure shows the necessary steps that must be taken in order to import Live Fish into Zambia. | Import | View |
This measure applies to commodity/s
HS Code | Description |
---|---|
0302470000 | Fresh or chilled Swordfish ( Xiphias gladius) |
0302490000 | Fresh or chilled, nes |
0302510000 | Fresh or chilled Cod (Gadusmorhua, Gadusogac, Gadusmacrocephalus) |
0302520000 | Fresh or chilled Haddock (Melanogrannus aeglefinus) |
0302530000 | Fresh or chilled Coalfish ( Pollachius Virens) |
0302540000 | Fresh or chilled Hake (Merluccius spp., urophycis spp.) |
0302550000 | Fresh or chilled Alaska Pollack (Teragra Chalcogramma) |
0302560000 | Fresh or chilled Blue whitings (Micromesistius- poutassu, saustralis) |
0302590000 | Fresh or chilled fish of the families…, other |
0302710000 | Fresh or chilled Tilapias (Oreochromis spp.) |