View Measure
| Name | Export Health Clearance Permit requirement |
|---|---|
| Description | A person shall not export any item or any material or substance used for the manufacture of an item except under, and in accordance with, a health clearance certificate issued by Ministry of Health |
| Comments | No person shall export any item, material or substance for the manufacture of an item without a health clearance certificate. |
| Validity From | 23-05-2013 |
| Validity To | 09-09-9999 |
| Reference | PART IV, Section 36 |
| Technical Code | |
| Agency | 26 |
| Created Date | 2019-12-02 12:44:42 |
| Updated Date | 2020-02-17 13:51:10 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | The Food Safety Act, 2019 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Export Health Clearance Permit | This procedure describes how to obtain an Export Health Clearance permit from the Ministry of Health. | Export | View |
This measure applies to commodity/s
Displaying 311-320 of 451 result(s).
| HS Code | Description |
|---|---|
| 1701120000 | Raw beet sugar, in solid form |
| 1701130000 | Raw cane sugar specified in Subheading Note 2 to this Chapter |
| 1701140000 | Other raw cane sugar |
| 1701910000 | Cane or beet sugar, containing added flavouring or colouring |
| 1701990000 | Cane or beet sugar, in solid form, nes |
| 1702110000 | LACTOSE AND LACTOSE SYRUP CONT.BY WEIGHT>=99% LACTOSE CALC. ON DRY MATTER |
| 1702190000 | LACTOSE AND LACTOSE SYRUP CONT.BY WEIGHT <99% LACTOSE CALC. ON DRY MATTER |
| 1702200000 | Maple sugar and maple syrup |
| 1702300000 | Glucose and glucose syrup, containing <20% fructose |
| 1702400000 | Glucose and glucose syrup, containing >=20% but <50% fructose,excluding invert sugar. |
In partnership with:
In partnership with: