Name | Export Permit requirement for Genetically Modified Organisms |
---|---|
Description | Any person who intends to export a genetically modified organism or a product of a genetically modified organism shall provide to the National Biosafety Authority a written advance informed agreement or approval of the competent authority of the importing country and a valid export permit from the authority. |
Comments | The permit to export applies to all genetically modified organisms. |
Validity From | 03-05-2007 |
Validity To | 09-09-9999 |
Reference | PART VIII, Section 30 |
Technical Code | |
Agency | 50 |
Created Date | 2019-11-28 09:44:55 |
Updated Date | 2020-02-19 08:18:23 |
Status | Active |
Measure Type | Permit Requirement |
Legal/Regulation | The Biosafety Act, 2007 |
Un Code |
Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
---|---|---|---|
Genetically Modified Organisms (GMO's) Export Permit | This procedure describes how to obtain an export permit from the National Biosafety Authority for the exportation of genetically modified organisms. | Export | View |
This measure applies to commodity/s
HS Code | Description |
---|---|
1905310000 | Sweet biscuits. |
1905320000 | Waffles and wafers. |
1905400000 | Rusks, toasted bread and similar toasted products |
1905900000 | Other bread, etc, nes; communion wafers, rice paper, etc |
2005100000 | Homogenized vegetable, preserved other than by vinegar, etc, not frozen |
2005200000 | Potatoes, preserved other than by vinegar or acetic acid, not frozen |
2005400000 | Peas, preserved other than by vinegar or acetic acid, not frozen |
2005510000 | Shelled beans, preserved other than by vinegar, etc, not frozen |
2005590000 | Beans, unshelled, preserved other than by vinegar, etc, not frozen |
2005600000 | Asparagus, preserved other than by vinegar or acetic acid, not frozen |